Titolo
Welcome address
Sottotitolo
System Approach for improving the sustainability of animal production, health and welfare
Luogo
University of Milan - Via Festa del Perdono 7 - Milano
Note
Antonella Baldi (University of Milan), Bruno Ronchi (President of ASPA), Claudia Sorlini (President of Scientific Committee for EXPO)
Titolo
Keynote speech. Introduction by Andrea Rosati
Sottotitolo
System Approach for improving the sustainability of animal production, health and welfare
Luogo
University of Milan - Via Festa del Perdono 7 - Milano
Note
EAAP Secretariat
Titolo
Keynote speech. Philippe Chemineau: Importance of animal health and welfare for the stability of the three pillars of sustainability of livestock systems
Sottotitolo
System Approach for improving the sustainability of animal production,health and welfare
Luogo
University of Milan - Via Festa del Perdono 7 - Milano
Note
INRA – Paris, chair of European Association of Animal Production
Titolo
Session I. Martin Scholten
Sottotitolo
Sustainability analysis and life cycle assessment of animal production
Luogo
University of Milan - Via Festa del Perdono 7 - Milano
Note
University of Wageningen - NL
Titolo
Session I. Alberto Bernues
Sottotitolo
Sustainability analysis and life cycle assessment of animal production
Luogo
University of Milan - Via Festa del Perdono 7 - Milano
Note
CITA, Zaragoza- Spain
Titolo
Session I. Georgios Zervas
Sottotitolo
Sustainability analysis and life cycle assessment of animal production
Luogo
University of Milan - Via Festa del Perdono 7 - Milano
Note
University of Athens, Greece
Titolo
Session II. Daniela Battaglia
Sottotitolo
The impact of animal welfare and health on food quality and safety
Luogo
University of Milan - Via Festa del Perdono 7 - Milano
Note
FAO, Rome
Titolo
Session II. Philippe Baret
Sottotitolo
The impact of animal welfare and health on food quality and safety
Luogo
University of Milan - Via Festa del Perdono 7 - Milano
Note
Université Catholique de Louvain, Belgium
Titolo
Session II. Adroaldo Zanella
Sottotitolo
The impact of animal welfare and health on food quality and safety
Luogo
University of Milan - Via Festa del Perdono 7 - Milano
Note
Dept. de Medicina Veterinária Preventiva e SaúdeAnimal, Pirassununga, SP, Brazil
Titolo
Session II. Giovanni Savoini
Sottotitolo
The impact of animal welfare and health on food quality and safety
Luogo
University of Milan - Via Festa del Perdono 7 - Milano
Note
University of Milan, IT
Titolo
Session II. Andrea Gavinelli
Sottotitolo
EU Scientific Steering Committee for Expo 2015
Luogo
University of Milan - Via Festa del Perdono 7 - Milano
Note
Unit Animal Welfare, DG SANTE
Titolo
Session III. Amy Cawthorne
Sottotitolo
Mitigating the use of antiparasitic and antimicrobial drugs in livestock productions
Luogo
University of Milan - Via Festa del Perdono 7 - Milano
Note
WHO, Geneve CH
Titolo
Session III. Thierry Pineau
Sottotitolo
Mitigating the use of antiparasitic and antimicrobial drugs in livestock productions
Luogo
University of Milan - Via Festa del Perdono 7 - Milano
Note
INRA - Animal Health Division, France
Titolo
Session III. Antonio Battisti
Sottotitolo
Mitigating the use of antiparasitic and antimicrobial drugs in livestock productions
Luogo
University of Milan - Via Festa del Perdono 7 - Milano
Note
Istituto Zooprofilattico Sperimentale del Lazio e della Toscana, IT
This workshop "System Approach for improving the sustainability of animal production, health and welfare" organised by the University of Milan on 12th June 2015 is part of a series of discussions that the EU Scientific Steering Committee for Expo 2015 will follow during the course of the six months of the Expo. The results of the conference will feed into a process, by the end of which, there will be widely consulted recommendations to provide to decision makers on future priorities for research, development and innovation in the food and agricultural sector. Ultimately, these recommendations will serve as a major contribution to the EU legacy of Expo 2015 as it guides its future policy actions. The workshop will be designed to promote discussion and networking between the experts and special interest groups attending. The worldwide growing demand for animal products with a simultaneous demand for improved sustainability and animal welfare and health will require a system approach perspective. The security of Food of animal origin must be strictly linked to an environmentally-friendly use of lands, respect of animal welfare and the mitigation of the use of pharmaceuticals, mainly antimicrobial and antiparasitic drugs.The meeting will be organized into three sessions, that will addressed the above mentioned topics. Each session willincludean opening address where the speaker will give an overview of the topic and highlight the main issues that need to be addressed, followed by a round table, where participants will react to the issues raised by the main speaker. Also case-studiesand success stories will be presented.Companies and public authorities will be invited to participate to the discussion. Organisers: Scientific Committee for EXPO, University of Milan Statale, EAAP (European Association of Animal Production), and ASPA (Animal Science and Production Association).
Convegni
University of Milan - Via Festa del Perdono 7 - Milano
capitolo
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